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indulge with our desserts
These are a few typical menu items but
are subject to frequent seasonal change

Desserts & After-Dinner Drinks

DESSERTS
Rich Chocolate Excavator
Warm Ganache Center served with our Housemade Mint Ice Cream
Bananas Hudalla
Caramelized Bananas - Toasted Walnuts - Vanilla Ice Cream in a Phyllo Pastry
Raspberry Creme Brule "French Toast"
3 Petit French Toast - Custard - Frozen Raspberries - Raspberry Coulis "Syrup"
Pineapple Upside-Down Cake
Bing Cherry Gastrique - Vanilla Bean Ice Cream
Housemade Ice Cream Trio
Ask your server for today's selection.
Housemade Sorbet Trio
Ask your server for today's selction.

CHEESE COURSE
Served with marinated olives, toasted nuts, dried fruit and fresh herbs

Amablu Caves Faribault, MN Aged 75 Days
St. Andre Triple Cream Brie Soft, Creamy and Rich
Humboldt Fog 2 layers, Veg. Ash
Widmer’s Cheddar Aged 4 years, Wisconsin

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COFFEE
Cappuccino
Latte
Espresso
French Press Coffee for 1 or 2 with Biscotti Cookies
Highlander Grogg
Black Pearl

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CORDIALS
Amaretto DI Saronno
Bailey’s Irish Cream
Frangelico
Godiva Chocolate
Godiva White Chocolate
Godiva Cappuccino
Godiva Chocolate Cream
Godiva Sampler
Grand Marnier
Grand Marnier 150
Kahlua
Sambuca
Talea Amaretto Cream
Harvey’s Bristol Cream
 
 
 
 
 

218-824-6444 | 15115 Edgewood Drive Baxter, MN 56425
© 2005, Prairie Bay Bar and Grill